I remember very well my sister's wedding. I was a pregnant sponsor and my only daughter then was a flower girl with a crown of little pink flowers. In contrast to her very strong personality, her color motif was a very sweet, light pink -"blush" as it is referred to today. I tried to recreate a very fresh and elegant atmosphere, choosing roses in "blush" coupled with a hand crafted menu that looked like an invitation card.
|An elegant table setting brings back memories of their wedding|
|A virgin cocktail is a must! Orange pineapple spritzer with apples and fresh mint|
|Crostini with sun-dried tomatoes and chickpeas|
|Chicken potato salad with mustard mayonnaise dressing|
|Grilled lamb chops with lemon spaghettini|
|Your choice of Bailey's or Limoncello chocolate mousse|