WELCOME PACKAGE
A trio of flavors to welcome a visiting US business group.


Cheesecake, Citrus cupcakes and Kahlua chocolate mousse

APPLE CINNAMON CAKE
Baked with cinnamon coated apple bits and topped with buttercream icing with apple bits and a sprinkling of cinnamon


Savour the apple bits in every slice...


... of a whole cake


... or in a cupcake

COMFORT FOOD... PANDESAL
After the holiday bingeing, we simply look forward to eating comfort food. I have reinvented everyone's favorite pandesal into filled pandesal cups.


Great with coffee!


Pandesal cups filled with...


Corned beef and onions...


Spanish sardines with red and green peppers...


Pork adobo with tomatoes...


Chicken potato salad with green onions

MY NEW YEAR'S DINNER
A light spread prepared to enjoy with wine and the New Year's star, champagne!


Salmon Cake


Pasta bar


My table centerpiece


Champagne, the star of the night!

MINNIE MOUSSE FOR THE ASIAN FOOD CHANNEL LAUNCH
Chosen as one of SPOT's favorite desserts for the Asian Food Launch on November 19, 2008.


Asian Food Channel apron giveaways


SPOT's Dessert Finds


Sampler sizes in five flavors... Limoncello, Bailey's, Cointreau, Kahlua and Creme de Menthe


Giveaways in clear boxes


Signed and sealed


Contact details up close


Minnie Mousse flyer


The new Minnie Mousse logo designed by my daughter, Regina

A FILIPINO DINNER FOR ELEANOR


My Menu


Table Setting


Surprise treats... Chocnut and Cornick!


White wine perfect to start the evening!


Crackers with crab fat


Pandesal cups with crispy longganiza bits and tomato


Sour fish soup


... with bean sprouts, toasted garlic, cilantro and fish sauce


Lumpiang Hubad with fresh garlic and peanuts


Paella de Adobo with red egg and tomato


Crispy Pork Binagoongan


Crab fat with lemon and plain rice


Buko Pandan Gelatin with Macapuno ice cream

"ang saWRAP" AT PINK KITCHEN 2008
A very successful food event for the benefit of the I Can Serve Foundation.


My colorful signage by my very creative daughter, Regina


That's Regina in the middle with me and Grace


Assembling a Thai chicken wrap... first goes the lettuce


... the chicken, carrots and green onions


... beansprouts and cilantro


Topping an adobo wrap with adobo dip


Happy to serve


Hanging up my pass after a day's work


Thank you to the organizers and supporters!

2008 HOLIDAY SPECIALS


The perfect gift for people who have it all!


Bailey's Chocolate Mousse on Graham Cracker Crust with Dark Chocolate Shavings
Limoncello Chocolate Mousse on Graham Cracker Crust with Candied Lemon Peel
Available in boxes of 6 @ P580 and 12 @ P1120


Holiday Gift Packaging

2008 HOLIDAY CITRUS COLLECTION



Citrus flavors in three different products


Lemon Mousse on Graham Cracker Crust with Dark Chocolate Shavings
Available in boxes of 6 @ P580 and 12 @ P1120


Glazed Orange Cupcakes with Fresh Orange Wedges
Available in boxes of 4 @ P220, 8 @ P400 and 12 @ P580


Calamansi Cupcakes with Home-made Calamansi Marmalade
Available in boxes of 4 @ P200, 8 @ P350 and 12 @ P520


Holiday Gift Packaging